Tapas bar opens
Tapas bar at Redwood House, opened July 17th 2021.
Redwood House Tapas Bar
Create a meal with a variety of our meat, fish and vegetarian Tapas dishes.
Soups of the day
Scottish broth, with lamb and vegetables
A Spanish omelette with potatoes and onions
Potatoes in a romesco sauce made with tomatoes, onions, garlic, paprika, almonds, olive oil and bread
A rice dish with fish, chicken, pork ribs, calamari, prawns, mussels
A rice dish with peppers, peas, artichokes, mushrooms and carrots
Cod in Sanfaina sauce
Cod in a red pepper, aubergine, onion and tomato sauce
Breadcrumbed fingers of fresh haddock
Chicken and Prawns
A chicken and prawn dish
with tomatoes, onions, garlic, bread and almonds.
A dish of roast lamb and roast potatoes
Deep fried squid rings
Toasted bread topped
with peppers, aubergines, onions, anchovies, tomatoes and brie
A caramel custard flavoured with orange and cinnamon
Mixed nuts and raisins, served with a glass of Moscatel
Deep fried pastries flavoured with white wine, cinnamon and lemon